Nutty Rice Salad with Wholegrain Mustard

Nutty Rice Salad with Wholegrain Mustard

A hearty rice salad of tomatoes, celery and spring onion in a citrus Fam Jam Wholegrain Mustard dressing, topped with roasted nuts and seeds.

Serves
1

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  • 4 cups cooked rice
  • ½ cup celery, finely chopped
  • 1 cup tomatoes, blanched, skinned and finely chopped.
  • 1 cup spring onions, with greens, finely chopped.
  • 1 cup together of roasted cashew nuts, roasted peanuts and roasted pumpkin or watermelon seeds
  • Dressing Ingredients:
  • ½ cup orange juice
  • 2 tbsp Wholegrain Mustard
  • 1 tbs olive oil
  1. 1

    Combine the salad

    Put celery, tomatoes and spring onions in a bowl with the rice.

  2. 2

    Make the dressing

    For the dressing, mix all the ingredients in a bowl, pouring in the oil last.

  3. 3

    Dress the salad

    Add dressing to the vegetables and rice till well coated.

  4. 4

    Garnish & serve

    Garnish with nuts and pumpkin seeds which can vary according to your taste.

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