Nutty Rice Salad with Wholegrain Mustard
A hearty rice salad of tomatoes, celery and spring onion in a citrus Fam Jam Wholegrain Mustard dressing, topped with roasted nuts and seeds.
- Serves
- 1
Products used in this recipe
Ingredients
- 4 cups cooked rice
- ½ cup celery, finely chopped
- 1 cup tomatoes, blanched, skinned and finely chopped.
- 1 cup spring onions, with greens, finely chopped.
- 1 cup together of roasted cashew nuts, roasted peanuts and roasted pumpkin or watermelon seeds
- Dressing Ingredients:
- ½ cup orange juice
- 2 tbsp Wholegrain Mustard
- 1 tbs olive oil
Method
-
1
Combine the salad
-
2
Make the dressing
-
3
Dress the salad
-
4
Garnish & serve
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