Whole Strawberry Conserve – lifestyle shot

Whole Strawberry Conserve

₹ 240.00
Sale price  ₹ 240.00 Regular price 
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Whole Strawberry Conserve – lifestyle shot

Whole Strawberry Conserve

What’s a strawberry conserve? It’s jam the way it should be with whole, juicy strawberries and plenty of them

₹ 240.00
Sale price  ₹ 240.00 Regular price 
220g
Quantity:

Ingredients: Whole Strawberry (46%), Sugar, Water, Thickener (INS 440), Lemon Juice, Acidity Regulator (INS 330) & Preservative (INS 211).

May Contain Milk, Soy, Nut & Sulphite.

Store at ambient temperature in a dry & hygienic place, away from sunlight & heat sources. Refrigerate after opening. Always use a dry spoon.

Nutritional Information (Approx Values)

220 g · 14 serves per package · Per serve 15 g (1 tbsp)

Per 100 g | Per serve | *% RDA per serve

  • Energy (kcal): 197 | 29 | 1
  • Protein (g): 0.2 | 0.0 | -
  • Carbohydrate (g): 48.7 | 7.3 | -
  • Total Sugars (g): 44.6 | 6.7 | -
  • Added Sugars (g): 44.6 | 6.7 | 13
  • Total Fat (g): 0.1 | 0.0 | 0
  • Saturated Fat (g): 0.0 | 0.0 | 0
  • Trans Fat (g): 0.0 | 0.0 | 0
  • Cholesterol (mg): 0.0 | 0.0 | -
  • Sodium (mg): 0.0 | 0.0 | 0

# calculated based on FSSAI RDA energy value of 2000 Kcal

Sweet, jammy and bright, with whole strawberry pieces in every spoonful.

I started making strawberry jam, or rather a strawberry conserve, in the 1990s when I realized that most jams in India contained surprisingly few strawberries. I learned this recipe in Spain, where we had a home and one summer found ourselves with a glut of wonderfully sweet strawberries.

This traditional method involves layering the fruit in sugar for three days, while only the syrup is boiled each day to thicken it. On the third day, the strawberries are briefly brought to a boil and bottled. Because the fruit is hardly cooked, the berries remain whole, preserving their texture, colour, and full flavour. We still make it this way. 

Today, we use strawberries from Mahabaleshwar, not far from Pune, which means the fruit reaches us fresh and at its peak, helping preserve its natural flavour and character. Calling it a Strawberry Conserve helps communicate that it contains substantial pieces of fruit and is made using a more traditional method. Conserves also have a higher fruit content

Whole Strawberry Conserve – lifestyle shot

Ways to Enjoy

Slather on warm, buttery toast
Swirl through soft, fresh-baked cake
Spooned over pancakes, waffles or ice cream
Straight off the spoon. Obviously!

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